| Volunteer | Signed Up For |
|---|---|
| Albrecht, Bonnie (608) 546-2336 | Dish Washers (5:00 PM to 8:00 PM) |
| Albrecht, Ken (608) 546-2336 | Dish Washers (5:00 PM to 8:00 PM) |
| Alt, Connie (608) 588-5559 or connie.alt@cunamutual.com | Bartender - Adults Only (5:00 PM to 9:00 PM) |
| Alt, Dennis (608) 546-4829 | Clean Up (2:00 PM to 4:00 PM) |
| Alt, Jacob (608) 588-5559 | Set Up (5:00 PM to 8:00 PM) Take Down (6:00 PM to 9:00 PM) |
| Alt, Kevin (608) 588-5559 | Take Down (6:00 PM to 9:00 PM) Set Up (5:00 PM to 8:00 PM) |
| Alt, Tammy (608) 546-4829 | Clean Up (2:00 PM to 4:00 PM) |
| Barritt, Patty (608) 643-2248 | Great for Families (6:00 AM to 8:00 AM) |
| Barritt, Steve (608) 643-2248 | Great for Families (6:00 AM to 8:00 AM) |
| Bauer, Bob (608) 546-3651 | Food Prep (1:00 PM to 4:00 PM) Cook Meat (9:00 AM to 2:00 PM) |
| Bauer, Glen (608) 546-2310 | Great for Families (6:00 AM to 8:00 AM) |
| Bauer, Lucas (608) 546-2310 | Great for Families (6:00 AM to 8:00 AM) |
| Bauer, Teresa (608) 546-2310 | Great for Families (6:00 AM to 8:00 AM) |
| Bergman, Bill (608) 546-5712 | Cook Potatoes (4:30 AM to 7:00 AM) |
| Bergman, George (608) 546-2295 | Paddle Wheel (No Time Specified) Festival Grounds (No Time Specified) |
| Berry, Ruth Ann (608) 546-4751 | Peel Eggs (10:00 AM to 1:00 PM) |
| Berry, Robert (608) 546-4751 | Food Prep (1:00 PM to 4:00 PM) |
| Berry, Ruth Ann (608) 546-4751 | Food Prep (1:00 PM to 4:00 PM) |
| Bettinger, Joy (608) 546-2519 | Ticket Sales (10:45 AM to 2:00 PM) |
| Bettinger, Lew (608) 546-2519 | Ticket Sales (10:45 AM to 2:00 PM) Grocery Pickup (8:00 AM to 9:00 AM) |
| Biesek, Fran (608) 544-4000 | Clean Up (2:00 PM to 4:00 PM) |
| Bindl, Buzz (608) 546-5032 | Cook Potatoes (4:30 AM to 7:00 AM) |
| Bindl, Gary J. (608) 546-6136 | Great for Families (6:00 AM to 8:00 AM) |
| Bindl, Jenell (608) 546-4658 or jbindl@yahoo.com | Slice & Package (10:30 AM to 2:00 PM) |
| Bindl, Michelle (608) 574-6349 | Co-Ed Softball (No Time Specified) |
| Bindl, Sandra (608) 583-2578 | Slice & Package (10:30 AM to 2:00 PM) |
| Bindl, Sandy (608) 583-2578 | Salad Table (4:30 PM to 8:00 PM) |
| Bindl, Susan (608) 546-3002 | Fish Fryers (4:30 PM to 8:00 PM) |
| Bindl, Tom (608) 546-3002 | Take Down (6:00 PM to 9:00 PM) Set Up (5:00 PM to 8:00 PM) Fish Fryers (4:30 PM to 8:00 PM) |
| Blum, Carol (608) 583-5036 | Carry Outs *Note Time Change (3:30 PM to 8:00 PM) |
| Blum, Ken (608) 583-5036 | Carry Outs *Note Time Change (3:30 PM to 8:00 PM) |
| Box, Stephanie (608) 546-2315 | Game Stands (No Time Specified) |
| Brent, Diane (608) 546-2407 | Runner (Grade 6 or Older) (1:00 AM to 4:00 PM) |
| Brey, Al (608) 546-2115 | Servers (10:30 AM to 2:00 PM) Clean Up (2:00 PM to 4:00 PM) |
| Brey, Mary (608) 546-2115 | Dining Room (No Time Specified) Clean Up (2:00 PM to 4:00 PM) Helpers (10:30 AM to 2:00 PM) |
| Brey, Ray (608) 546-4631 | Cook Potatoes (4:30 AM to 7:00 AM) |
| Brickl, Chad (608) 643-0229 | Great for Families (6:00 AM to 8:00 AM) |
| Brickl, Kristin (608) 546-0229 | Great for Families (6:00 AM to 8:00 AM) |
| Brunson, Cole (608) 588-4415 | High School or Older (12:00 PM to 3:00 PM) |
| Brunson, Kristen (608) 588-4415 | High School or Older (12:00 PM to 3:00 PM) |
| Buchanan, Dave (608) 546-2434 | Game Stand SetUp & TakeDown (No Time Specified) |
| Buchanan, Gary (608) 546-2434 or dbuchanan2349@charter.net | Adults with Truck (7:00 PM to 9:00 PM) Adults with Truck (6:00 PM to 8:00 PM) |
| Buchanan, Karen (608) 546-2434 or dbuchanan2349@charter.net | Country Bakery (No Time Specified) |
| Buchanan, Mike (608) 546-2434 or dbuchanan2349@charter.net | Adults with Truck (7:00 PM to 9:00 PM) Adults with Truck (6:00 PM to 8:00 PM) |
| Cady, Nick (608) 583-7506 | Mix Batter (4:00 PM to 8:00 PM) |
| Cagnetto, Nolan (608) 546-4017 or jcavagnetto@charter.net | Marshmallow Shooter (Grades 6 to 12) (11:00 AM to 1:00 PM) |
| Carlson, Ruth (608) 546-5091 | Cook Meat (9:00 AM to 2:00 PM) |
| Carpenter, Cheri (608) 546-4303 | Table & Dining SetUp (3:00 PM to 5:00 PM) Bingo (No Time Specified) |
| Carpenter, Dusty (608) 546-4303 | Runner (Grade 6 or Older) (1:00 AM to 4:00 PM) |
| Carpenter, Jack (608) 393-5582 | Take Down (6:00 PM to 9:00 PM) Set Up (5:00 PM to 8:00 PM) |
| Cavagnetto, Jacqui (608) 546-4017 | Grill & Beverage Stand - H&S Rep Grade 3,4,5,6&8 (No Time Specified) |
| Cavagnetto, Levi (608) 546-4017 or jcavagnetto@charter.net | Pop Toss (Grades 6 to 12) (11:00 AM to 1:00 PM) Football Toss (Grades 6 to 12) (12:00 PM to 1:30 PM) |
| Cavagnetto, Nolan (608) 546-4017 | Bean Bag (Grades 6 to 12) (11:00 AM to 1:00 PM) Football Toss (Grades 6 to 12) (12:00 PM to 1:30 PM) Marshmallow Shooter (Grades 6 to 12) (11:00 AM to 1:00 PM) |
| Clark, Irene (608) 588-5412 | Great for Families (6:00 AM to 8:00 AM) |
| Clary, Angie (608) 574-3333 or toddclary@charter.net | Cut Up Fish (6:30 AM to 10:00 AM) |
| Committee Members, Raffle (608) 546-2482 or stlukesplain@charter.net | Fish Fry Dinner (5:00 PM to 8:00 PM) Grill & Beverage Stand (9:00 AM to 9:00 PM) Grill & Beverage Stand (9:00 AM to 9:00 PM) St Luke's Mass (9:30 AM to 11:30 AM) St John's Mass (8:00 AM to 10:00 AM) St John's Mass (5:30 PM to 7:30 PM) St John's Mass (5:30 PM to 7:30 PM) St John's Mass (8:00 AM to 10:00 AM) St Luke's Mass (9:30 AM to 11:30 AM) Chicken BBQ Dinner (11:00 AM to 2:00 PM) Chicken BBQ Dinner (11:00 AM to 2:00 PM) Grill & Beverage Stand (5:00 PM to 9:00 PM) Grill & Beverage Stand (9:00 AM to 3:00 PM) St Luke's Mass (4:00 PM to 6:00 PM) St Luke's Mass (4:00 PM to 6:00 PM) Grill & Beverage Stand (9:00 AM to 3:00 PM) Fish Fry Dinner (5:00 PM to 8:00 PM) Grill & Beverage Stand (5:00 PM to 9:00 PM) |
| Diehl, Andrea (608) 546-3221 | Clean Dining Room (2:00 PM to 5:00 PM) Dish Up Food (4:45 PM to 8:00 PM) |
| Diehl, Cody (608) 546-3221 | Clean Dining Room (2:00 PM to 5:00 PM) |
| Diehl, Emil (608) 546-3221 | Food Prep (1:00 PM to 4:00 PM) |
| Diehl, Tammy (608) 546-3221 | Dish Up Food (4:45 PM to 8:00 PM) Clean Dining Room (2:00 PM to 5:00 PM) |
| Dischler, Alan (608) 546-5864 | High School or Older (9:00 AM to 12:00 PM) |
| Dischler, Carrie (608) 546-2071 | Table & Dining SetUp (3:00 PM to 5:00 PM) |
| Dischler, Charlotte (608) 546-5833 | Peel Eggs (10:00 AM to 1:00 PM) |
| Dischler, Lauri (608) 546-5864 | High School or Older (9:00 AM to 12:00 PM) |
| Doreen, Laack (608) 588-5310 | Waitresses (4:45 PM to 8:30 PM) |
| Drone, Terry (608) 370-2323 | Great for Families (6:00 AM to 8:00 AM) |
| EBERLE, BEV (608) 546-9822 or mkbee1@frontier.com | Waitresses (4:45 PM to 8:30 PM) |
| Ederer, Bill (608) 546-5106 | Cook Meat (No Time Specified) |
| Ederer, Ed (608) 546-5001 | Clean Up (8:00 PM to 10:30 PM) |
| Ederer, Jim (608) 546-2522 | Cook Meat (9:00 AM to 2:00 PM) |
| Ederer, Lori (608) 546-2508 | Carry Outs *Note Time Change (3:30 PM to 8:00 PM) |
| Ederer, Pat (608) 546-5001 | Waitresses (4:45 PM to 8:30 PM) |
| Ederer, Rachel (608) 546-2412 | Bus Help (5:30 PM to 8:30 PM) |
| Ederer, Suzanne (608) 546-5106 | Take Away Food (4:30 PM to 8:00 PM) |
| Ellefson, Wendy (608) 588-2904 | Waitresses (4:45 PM to 8:30 PM) |
| Ellenbolt, MaryJean (608) 546-2214 | Table & Dining SetUp (3:00 PM to 5:00 PM) |
| Ellenbolt, Ray (608) 546-2214 | Great for Families (6:00 AM to 8:00 AM) Great for Families (6:00 AM to 8:00 AM) Prepare Kitchen (2:30 PM to 4:00 PM) |
| Eric, Ruhland (608) 588-5871 or ericruhland@gmail.com | Bartender - Adults Only (5:00 PM to 9:00 PM) |
| Erin, Nachreiner (608) 434-4403 | Waitresses (4:45 PM to 8:30 PM) |
| Everson, Jim (608) 532-6128 or james914@centurytel.net | Servers (10:30 AM to 2:00 PM) |
| Feiner, Brandon (608) 588-7430 or reneefeiner@yahoo.com | Bus Help (5:30 PM to 8:30 PM) |
| Feiner, Ilene (608) 546-2418 | Carry Outs *Note Time Change (3:30 PM to 8:00 PM) |
| Feiner, Nicole (608) 546-3346 | Grill & Beverage Stand - H&S Rep Grade 3,4,5,6&8 (No Time Specified) |
| Feiner, Renee (608) 588-7430 or reneefeiner@yahoo.com | Waitresses (4:45 PM to 8:30 PM) |
| Feiner, Todd (608) 588-7430 or reneefeiner@yahoo.com | Clean Up (8:00 PM to 10:30 PM) |
| Fenske, Chuck (608) 643-0000 | Servers (10:45 AM to 2:00 PM) Kitchen Helper (3:45 PM to 8:00 PM) |
| Fenske, Vicki (608) 643-0000 | Servers (10:45 AM to 2:00 PM) Waitresses (4:45 PM to 8:30 PM) |
| Ferstl, Aaron (608) 546-3573 | Game Stand SetUp & TakeDown (No Time Specified) |
| Ferstl, Henry (608) 546-3575 or hjferstl@mhtc.net | Grill - Adult Only (9:00 AM to 1:00 PM) Grill - Adult Only (9:00 PM to 1:00 AM) |
| Ferstl, Judi (608) 546-3575 or hjferstl@mhtc.net | Cut Potatoes (6:00 AM to 8:00 AM) |
| Ferstl, Marge (608) 546-3575 | Waitresses (4:45 PM to 8:30 PM) |
| Fields, Andrea (608) 546-4412 | Game Stands (No Time Specified) |
| Fields, John (608) 287-6342 | Adults with Truck (7:00 PM to 9:00 PM) Adults with Truck (6:00 PM to 8:00 PM) |
| Fingerhut, Dakota (608) 546-3352 or debfingerhut@yahoo.com | Bus Help (5:30 PM to 8:30 PM) |
| Fingerhut, Dale (608) 546-3352 | Guard Park (12:00 AM to 6:00 AM) |
| Fingerhut, Deb (608) 546-3352 | Guard Park (12:00 AM to 6:00 AM) |
| Foster, Jeff (608) 588-7567 | Fish Fryers (4:30 PM to 8:00 PM) |
| Foster, Lynn (608) 588-7567 | Dining Room (No Time Specified) |
| Frank, Brian (608) 588-7028 | Cut Up Fish (6:30 AM to 10:00 AM) |
| Frank, Brienne (608) 588-5462 | Helpers (10:30 AM to 2:00 PM) |
| Frank, Jodi (608) 588-7028 | Dining Room (No Time Specified) Cut Up Fish (6:30 AM to 10:00 AM) |
| Frank, Lance (608) 546-2603 | Fish Fryers (4:30 PM to 8:00 PM) |
| Frank, Sheryl (608) 588-5462 | Helpers (10:30 AM to 2:00 PM) |
| Ganser, Jeff (608) 546-2148 or shanjeff@charter.net | Servers (10:45 AM to 2:00 PM) Clean Dining Room (2:00 PM to 5:00 PM) |
| Garfoot, Tracy (608) 546-2165 | Grill & Beverage Stand - H&S Rep Grade 3,4,5,6&8 (No Time Specified) |
| Gates, Robert (608) 583-2199 | Bartenders - Adults Only (12:00 PM to 3:00 PM) |
| Goodchild, Dennis (608) 583-3060 | Prepare Kitchen (2:30 PM to 4:00 PM) |
| Gorman, Joey (608) 574-0226 or jgorman@flexion.us | Bartender - Adults Only (5:00 PM to 9:00 PM) |
| Gruber, Bill (608) 546-3111 | Prepare Kitchen (2:30 PM to 4:00 PM) Clean Up Crew (No Time Specified) |
| Gruber, Floyd (608) 546-2905 | Cook Potatoes (4:30 AM to 7:00 AM) Great for Families (6:00 AM to 8:00 AM) Great for Families (6:00 AM to 8:00 AM) Great for Families (6:00 AM to 8:00 AM) |
| Haag, Cindy (608) 546-3531 | Raffle Tickets (No Time Specified) |
| Haas, Bob (608) 546-2031 | Bartenders - Adults Only (1:00 PM to 5:00 PM) |
| Haas, Laurie (608) 546-2031 | High School or Older (3:00 PM to 6:00 PM) |
| Hanusa, Ken (608) 370-6066 | Kitchen (No Time Specified) |
| Hanusa, MaryAnn (608) 370-6066 | Kitchen (No Time Specified) |
| Heath, Kathy (608) 546-2610 | Grill & Beverage Stand - H&S Rep Grade 3,4,5,6&8 (No Time Specified) |
| Heiser, Elizabeth (608) 546-2148 | Clean Dining Room (2:00 PM to 5:00 PM) |
| Heiser, Jake (608) 546-2140 | Clean Dining Room (2:00 PM to 5:00 PM) Potato Salad (6:30 AM to 10:00 AM) |
| Heiser, Kathy (608) 546-2140 | Church Dining Room (No Time Specified) Potato Salad (6:30 AM to 10:00 AM) |
| Heiser, Kevin (608) 546-2140 | Clean Dining Room (2:00 PM to 5:00 PM) |
| Herbrand, Lucy (608) 546-3479 | Potato Salad (6:30 AM to 10:00 AM) |
| Hetzel, Francis (608) 546-3281 | Great for Families (6:00 AM to 8:00 AM) Great for Families (6:00 AM to 8:00 AM) Great for Families (6:00 AM to 8:00 AM) |
| Hetzel, Jackie (608) 546-3473 | Mix Cole Slaw (6:00 AM to 8:00 AM) |
| Hetzel, Rhonna (608) 546-6123 | High School or Older (3:00 PM to 6:00 PM) |
| Hoeppner, Jen (608) 643-6313 or tjhep@frontier.com | Football Toss (Grades 6 to 12) (1:30 PM to 3:00 PM) |
| Hoeppner, Terry (608) 643-6313 or tjhep@frontier.com | Football Toss (Grades 6 to 12) (1:30 PM to 3:00 PM) |
| Jerri, Prem (608) 546-2454 or rjprem@frontier.com | Clean Up (8:00 PM to 10:30 PM) |
| Jewell, Bob (608) 546-1017 | Paddle Wheel (No Time Specified) Cashier On Grounds (No Time Specified) Signs & Banners (No Time Specified) Parish Festival (No Time Specified) |
| Jewell, Dawn (608) 546-1017 | Cashier On Grounds (No Time Specified) Marketing (Signs & Advertising) (No Time Specified) Parish Festival (No Time Specified) |
| Jewell, Jackie (608) 546-2113 | Drive Thru (No Time Specified) |
| Jewell, Jerica (608) 546-2113 | Table & Dining SetUp (3:00 PM to 5:00 PM) |
| Jewell, John (608) 546-2113 | Drive Thru (No Time Specified) |
| Johnson, John (608) 544-3533 or marierj@wildblue.net | Prize Redemption Booth - HighSchool & Older (1:00 PM to 3:00 PM) |
| Johnson, Marie (608) 544-3533 or marierj@wildblue.net | Prize Redemption Booth - HighSchool & Older (11:00 AM to 1:00 PM) |
| Kelter, Bernie (608) 544-3671 | Clean Up (8:00 PM to 10:30 PM) |
| Knoll, Mike (608) 546-3000 | Cook Potatoes (4:30 AM to 7:00 AM) |
| Koch, Jeff (608) 546-3102 | Sales & Soliciting (No Time Specified) |
| Koch, Michele (608) 546-3102 | Sales & Soliciting (No Time Specified) |
| Kraemer, Betty (608) 546-3962 | Wash Potatoes (9:00 AM to 12:00 PM) |
| Kraemer, Bob (608) 546-3962 | Wash Potatoes (9:00 AM to 12:00 PM) |
| Kraemer, Colleen (608) 546-5474 | Dining Room SetUp (No Time Specified) |
| Kraemer, Darrell 6085466333 or djk2000@charter.net | Clean Roasters & Coolers (7:00 PM to 9:00 PM) |
| Kraemer, Diane (608) 546-2112 | Prepare Vegetables (6:00 AM to 10:00 AM) Raffle Tickets (No Time Specified) |
| Kraemer, Gary (608) 546-5264 | Servers (10:45 AM to 2:00 PM) |
| Kraemer, Greg (608) 546-5272 | Fry Potatoes (3:30 PM to 8:00 PM) |
| Kraemer, Janet (608) 546-5272 | Fry Potatoes (3:30 PM to 8:00 PM) |
| Kraemer, Joe (608) 546-6721 | Ticket Sales (3:00 PM to 6:00 PM) |
| Kraemer, Karl (608) 546-4851 | Ticket Seller (10:45 AM to 2:00 PM) Marketing (Signs & Advertising) (No Time Specified) |
| Kraemer, Kevin (608) 546-2112 | Sales & Soliciting (No Time Specified) |
| Kraemer, Marcia (608) 546-5264 | Servers (10:45 AM to 2:00 PM) |
| Kraemer, Mary Ann 6085466333 or djk2000@charter.net | Clean Roasters & Coolers (7:00 PM to 9:00 PM) |
| Kraemer, Mary E (608) 546-2140 | Clean Dining Room (2:00 PM to 5:00 PM) |
| Kraemer, Polly (608) 546-6721 or Jpkraemer@charter.net | Ticket Sales (3:00 PM to 6:00 PM) |
| Kramer, Sue (608) 588-3750 | Number Caller (Adult Only) (1:00 AM to 4:00 PM) |
| Laack, Doreen (608) 588-5310 | Bartenders - Adults Only (9:00 AM to 1:00 PM) |
| Liegel, Bob (608) 546-9465 | Cook Meat (9:00 AM to 2:00 PM) |
| Liegel, Cindy (608) 546-2317 | Country Bakery (No Time Specified) |
| Liegel, Jim (608) 546-2317 | Boil Eggs (7:00 PM to 10:00 PM) |
| Liegel, Larry (608) 546-2825 | Fish Fryers (4:30 PM to 8:00 PM) Great for Families (6:00 AM to 8:00 AM) |
| Liegel, Linda (608) 546-4693 | High School or Older (4:30 PM to 8:00 PM) |
| Liegel, Melissa (608) 293-2420 or rliegel@bugnet.net | Cut Bars (4:30 PM to 8:00 PM) |
| Liegel, Pam (608) 546-2825 | Fish Fryers (4:30 PM to 8:00 PM) Grill & Beverage Stand - H&S Rep Grade 3,4,5,6&8 (No Time Specified) Great for Families (6:00 AM to 8:00 AM) |
| Liegel, Rachel (608) 546-2825 | Great for Families (6:00 AM to 8:00 AM) |
| Liegel, Randy (608) 546-4693 or rliegel@bugnet.net | Clean Up (8:00 PM to 10:30 PM) |
| Liegel, Ryan (608) 546-4693 or rliegel@bugnet.net | Clean Up (8:00 PM to 10:30 PM) |
| Liegel, Tara (608) 546-4693 or rliegel@bugnet.net | Cut Bars (4:30 PM to 8:00 PM) |
| Liegel, Yvonne (608) 546-4411 | Pie Preparation (No Time Specified) |
| Limmex, Cheryl (608) 588-4899 or mom29247@gmail.com | Adults Only (5:00 PM to 8:30 PM) High School or Older (12:00 PM to 3:00 PM) |
| Limmex, Phil (608) 588-4599 or mom29247@gmail.com | High School or Older (12:00 PM to 3:00 PM) Adults Only (5:00 PM to 8:30 PM) |
| Lins, Dan (608) 546-3931 | Food Prep (1:00 PM to 4:00 PM) Cook Meat (9:00 AM to 2:00 PM) Food Prep (6:00 AM to 10:00 AM) |
| Lins, Fritz (608) 588-2474 | Cook Potatoes (4:30 AM to 7:00 AM) Wash Potatoes (9:00 AM to 12:00 PM) |
| Lins, Julie (608) 546-2080 | Silent Auction (No Time Specified) Cut Potatoes (6:00 AM to 8:00 AM) |
| Lins, Kathy (608) 546-6927 | Dice Onions (1:00 PM to 4:00 PM) |
| Lins, Teresa (608) 546-3931 | Food Prep (6:00 AM to 10:00 AM) |
| Lins, Tim (608) 546-2030 | Peddle Pull (No Time Specified) |
| Marinaro, Angie (608) 963-6388 | Bartender - Adults Only (9:00 PM to 1:00 AM) |
| McDaniel, Kristen (608) 712-4259 or kristen.mcdaniel@dot.wi.gov | Bartenders - Adults Only (3:00 PM to 6:00 PM) Waitresses (4:45 PM to 8:30 PM) |
| Meise, Dean (608) 936-2327 | Waitresses (4:45 PM to 8:30 PM) Helpers (10:30 AM to 2:00 PM) |
| Meise, Duane (608) 546-2931 | Bartender - Adults Only (5:00 PM to 9:00 PM) |
| Meise, Steve (608) 546-2867 or asmeise@gmail.com | Dice Onions (1:00 PM to 4:00 PM) Dice Onions (1:00 PM to 4:00 PM) |
| Meixelsperger, Carol (608) 546-3104 | Prepare Vegetables (No Time Specified) |
| Meixelsperger, Jack (608) 546-2705 | Take Down (6:00 PM to 9:00 PM) Set Up (5:00 PM to 8:00 PM) |
| Meixelsperger, Julie (608) 588-5090 or jcmeix@gmail.com | Waitresses (4:45 PM to 8:30 PM) |
| Meixelsperger, Rory (608) 546-2705 | Take Down (6:00 PM to 9:00 PM) Set Up (5:00 PM to 8:00 PM) |
| Meixelsperger, Tracey (608) 588-5012 or N/A | Bartender - Adults Only (5:00 PM to 9:00 PM) |
| Merritt, Angela 6085463308 or angela.ederers@gmail.com | Bartenders - Adults Only (9:00 PM to 1:00 AM) |
| Merritt, Rich 6085463308 or angela.ederers@gmail.com | Bartenders - Adults Only (9:00 PM to 1:00 AM) |
| Monthly Crew, 20 People (608) 546-2662 | Peel Potatoes (6:30 AM to 10:00 AM) |
| Moore, Amy (608) 583-3505 | Cut Up Fish (6:30 AM to 10:00 AM) |
| Moore, Jeremy (608) 583-3505 | Cut Up Fish (6:30 AM to 10:00 AM) |
| Mueller, Gary (608) 546-2709 | Great for Families (6:00 AM to 8:00 AM) |
| Mueller, Sheryl (608) 546-2708 | Great for Families (6:00 AM to 8:00 AM) |
| Myers, Dustin (555) 566-6655 | Dining Room Helpers (Grades 3-6) (3:00 PM to 5:00 PM) |
| Myers, Grace (555) 666-6655 | Hosts (4:45 PM to 8:00 PM) |
| Nachreiner, Erin (608) 434-4403 or erineberle@yahoo.com | Dining Room Helpers (Grades 3-6) (3:00 PM to 5:00 PM) |
| Nachreiner, Jeremey (608) 393-3965 or gunnar05@bugnet.net | Set Up (5:00 PM to 8:00 PM) |
| Nachreiner, Kathy (608) 546-2525 | Ticket Seller (10:45 AM to 2:00 PM) |
| Nachreiner, Katie (608) 588-5691 or knachreiner@spmh.org | Set Up (5:00 PM to 8:00 PM) |
| Nachreiner, Pat (608) 546-2525 | Ticket Seller (10:45 AM to 2:00 PM) |
| Neider, Marie (608) 546-2541 | Prepare Vegetables (6:00 AM to 10:00 AM) |
| Nelson, Caryl (608) 546-3131 | Peel Eggs (10:00 AM to 1:00 PM) |
| Neuheisel, Bob (608) 546-2662 or bjneuheisel@charter.net | Sink Dishes (12:00 PM to 3:00 PM) Grill SetUp & TakeDown (No Time Specified) Dish Washers (5:00 PM to 8:00 PM) |
| Neuheisel, Herman (608) 546-5944 | Clean Up (8:00 PM to 10:30 PM) |
| Neuheisel, JoAnne (608) 546-2662 | Peel Potatoes (No Time Specified) |
| Neuheisel, Kathy (608) 546-5944 | Table & Dining Set Up (9:00 AM to 12:00 PM) Slice & Package (10:30 AM to 2:00 PM) Salad Table (4:30 PM to 8:00 PM) |
| Neumann, Jeff (608) 963-6388 or neumannbrothers@gmail.com | Bartender - Adults Only (9:00 PM to 1:00 AM) |
| Neumann, Stephanie (608) 963-6388 or neumannbr | Bartender - Adults Only (9:00 PM to 1:00 AM) |
| Ochsner, Donna (608) 544-2001 | Servers (10:30 AM to 2:00 PM) Waitresses (4:45 PM to 8:30 PM) |
| Overbeek, George (608) 583-3418 | Prepare Kitchen (2:30 PM to 4:00 PM) |
| PREM, ROSIE PREM (608) 546-4822 or prempeak@frontier.com | Clean Up (8:00 PM to 10:30 PM) |
| Palmer, Barb (608) 546-4151 | Great for Families (6:00 AM to 8:00 AM) |
| Palmer, Bob (608) 546-4151 | Great for Families (6:00 AM to 8:00 AM) |
| Palmer, Keri (608) 544-5025 or MKPALMER@WILDBLUE.NET | High School or Older (6:00 PM to 9:00 PM) Concessions & Ice Cream Stands - H&S Rep Grade 5K,2&7 (No Time Specified) |
| Palmer, Laura (608) 546-4151 or bpalmer@kraemerbrothers.com | Football Toss (Grades 6 to 12) (11:00 AM to 1:00 PM) |
| Palmer, Matt (608) 544-5025 or MKPALMER@WILDBLUE.NET | High School or Older (6:00 PM to 9:00 PM) |
| Palmer, Nathan (608) 546-4151 or bpalmer@kraemerbrothers.com | Football Toss (Grades 6 to 12) (11:00 AM to 1:00 PM) |
| Pape, Dan (608) 588-3656 | Parish Festival (No Time Specified) Cashier On Grounds (No Time Specified) |
| Pape, Jess (608) 588-3656 | Cashier On Grounds (No Time Specified) Parish Festival (No Time Specified) Marketing (Signs & Advertising) (No Time Specified) |
| Paulus, Deb (608) 546-2165 | Concessions & Ice Cream Stands - H&S Rep Grade 5K,2&7 (No Time Specified) |
| Paulus, Herb (608) 546-4712 | Cook Meat (9:00 AM to 2:00 PM) |
| Paulus, Linda (608) 546-4712 | Fish Fryers (4:30 PM to 8:00 PM) |
| Peterson, Darrin (608) 546-2240 or fourdsp1@frontier.com | Bartenders - Adults Only (9:00 PM to 1:00 AM) |
| Peterson, Des (608) 546-2240 | Potato Salad (6:30 AM to 10:00 AM) |
| Peterson, Deserie (608) 546-2240 or fourdsp1@frontier.com | Bartenders - Adults Only (9:00 PM to 1:00 AM) |
| Prem, Andrew (608) 546-4822 or prempeak@frontier.com | Clean Up (8:00 PM to 10:30 PM) |
| Prem, Rodney (608) 546-2454 or rjprem@frontier.com | Clean Up (8:00 PM to 10:30 PM) |
| Pretsch, Traci (608) 546-3213 | Waitresses (4:45 PM to 8:30 PM) |
| Price, Lisa (608) 546-2262 | Wash Potatoes (9:00 AM to 12:00 PM) |
| Price, Pat (608) 546-2262 | Pie Auction (No Time Specified) |
| Pulvermacher, Brittney (608) 546-2802 | Table & Dining SetUp (3:00 PM to 5:00 PM) |
| Pulvermacher, Elaine (608) 546-2289 | Food Prep (6:00 AM to 10:00 AM) High School or Older (10:30 AM to 2:00 PM) |
| Pulvermacher, Jerry (608) 546-2289 or jepul@charter.net | Bartenders - Adults Only (9:00 AM to 1:00 PM) Bartenders - Adults Only (9:00 AM to 12:00 PM) |
| Raught, Carrie (608) 546-2114 | Table & Dining SetUp (3:00 PM to 5:00 PM) |
| Reisinger, Ann (608) 546-5401 | Table & Dining SetUp (3:00 PM to 5:00 PM) |
| Resop, Mike (608) 546-2482 | Parish Chairman (No Time Specified) Pie Auction (No Time Specified) |
| Richardson, Jeff (608) 543-6242 | Great for Families (6:00 AM to 8:00 AM) |
| Richardson, Jessica (608) 543-6242 | Great for Families (6:00 AM to 8:00 AM) |
| Riek, Merry Lynn (608) 546-5091 | Sales & Soliciting (No Time Specified) |
| Riek, Tom (608) 546-5091 | Sales & Soliciting (No Time Specified) Cook Meat (No Time Specified) |
| Riley, Elinor (608) 831-0560 | Prepare Vegetables (6:00 AM to 10:00 AM) |
| Ring, Delmar (608) 546-4461 | Cook Potatoes (4:30 AM to 7:00 AM) |
| Ring, Don (608) 546-6192 | Ticket Seller (4:45 PM to 8:00 PM) |
| Ring, Jane (608) 546-2067 | Coffee Maker (9:45 AM to 2:00 PM) |
| Ring, Joan (608) 546-4461 | Potato Salad (6:30 AM to 10:00 AM) |
| Ring, Marcia (608) 546-2075 | Sales & Soliciting (No Time Specified) |
| Ring, Mike (608) 546-2914 | Cut Up Fish (6:30 AM to 10:00 AM) |
| Ring, Nancy (608) 546-2914 | Mix Cabbage (3:00 PM to 7:00 PM) |
| Ring, Ray (608) 546-2075 | Sales & Soliciting (No Time Specified) |
| Ring, Ryan (608) 546-2075 | Boys Baseball (No Time Specified) |
| Ring, Sue (608) 546-6192 or sring@cardinalcorp.com | Ticket Seller (4:45 PM to 8:00 PM) |
| Rockweiler, Kathy (608) 477-8734 | Wash Potatoes (9:00 AM to 12:00 PM) |
| Ruhland, Alice (608) 546-4884 | Table & Dining Set Up (9:00 AM to 12:00 PM) Slice & Package (10:30 AM to 2:00 PM) |
| Ruhland, Bob (608) 546-2134 | Cook Potatoes (4:30 AM to 7:00 AM) |
| Ruhland, Dave (608) 546-6171 | High School or Older (9:00 AM to 12:00 PM) |
| Ruhland, Julie (608) 546-4501 or jaders1@charter.net | Bartenders - Adults Only (9:00 AM to 1:00 PM) |
| Ruhland, Lisa (608) 546-2204 | Sales & Soliciting (No Time Specified) |
| Ruhland, Nick (608) 546-2204 | Sales & Soliciting (No Time Specified) |
| Ruhland, Sandy (608) 546-6171 | High School or Older (9:00 AM to 12:00 PM) |
| Ryan, Ann (608) 546-2919 | Grill & Beverage Stand - H&S Rep Grade 3,4,5,6&8 (No Time Specified) Carry & Unwrap Fish (6:00 AM to 9:00 AM) Kitchen (No Time Specified) |
| Ryan, Tim (608) 546-2919 | Two Man Saw (Adults Only) (9:00 PM to 11:00 PM) |
| Scallon, Delphine (608) 546-4803 | Table & Dining SetUp (3:00 PM to 5:00 PM) |
| Schanke, JoAnn (608) 546-2202 | Ticket Sales (9:00 PM to 12:00 AM) |
| Schanke, Robert (608) 546-2202 | Ticket Sales (9:00 PM to 12:00 AM) |
| Schluter, Jack (608) 546-3901 | Dish Washers (5:00 PM to 8:00 PM) |
| Schluter, Jason (608) 546-5425 or schluters@charter.net | Bartender - Adults Only (9:00 PM to 1:00 AM) |
| Schluter, Kendra (508) 546-5425 or schluters@charter.net | Ticket Sales (9:00 PM to 12:00 AM) |
| Schluter, Mary (608) 546-3901 or maryschluter@charter.net | Waitresses (4:45 PM to 8:30 PM) |
| Schmid, Joyce (608) 575-8805 | High School or Older (4:30 PM to 8:00 PM) |
| Schmitz, Marty (608) 712-5120 | Marketing (Signs & Advertising) (No Time Specified) |
| Schweiss, Bob (608) 546-2603 | Carry Outs *Note Time Change (3:30 PM to 8:00 PM) Servers (10:30 AM to 2:00 PM) |
| Schweiss, Connie (608) 546-2603 | Carry Outs *Note Time Change (3:30 PM to 8:00 PM) Servers (10:30 AM to 2:00 PM) |
| Schwingle, Jim (608) 588-2810 | Great for Families (6:00 AM to 8:00 AM) |
| Schwingle, Marie (608) 588-2810 | Great for Families (6:00 AM to 8:00 AM) |
| Shanahan, Dorothy (608) 546-4400 | Potato Salad (6:30 AM to 10:00 AM) |
| Shelton-Ganser, Shannon (608) 546-2148 or shanjeff@charter.net | Servers (10:45 AM to 2:00 PM) Clean Dining Room (2:00 PM to 5:00 PM) |
| Shingleton-Gurrola, Stephanie (904) 703-1800 or skshingleton@bellsouth.net | Plinko Game (Grades 6 to 12) (12:00 PM to 1:30 PM) |
| Smith, Dale (608) 588-4670 | Fish Fryers (4:30 PM to 8:00 PM) |
| Soeldner, Helen (608) 546-4803 | Table & Dining SetUp (3:00 PM to 5:00 PM) |
| Spude, Denise (608) 588-7736 or denise_spude@charter.net | Web Page (No Time Specified) |
| Spude, Mike (608) 588-7736 or mspude@flexion.us | Grill - Adult Only (5:00 PM to 9:00 PM) Web Page (No Time Specified) |
| Stingley, Vikki (608) 727-3481 | Grill & Beverage Stand - H&S Rep Grade 3,4,5,6&8 (No Time Specified) |
| Straka, Jim (608) 546-2304 | Dish Washers (5:00 PM to 8:00 PM) |
| Straka, Lori (608) 546-2304 | Dish Washers (5:00 PM to 8:00 PM) |
| Tafs, Deb 6085462397 or drent59@yahoo.com | Waitresses (4:45 PM to 8:30 PM) |
| Tafs, Marlon (608) 546-2397 or drent59@yahoo.com | Waitresses (4:45 PM to 8:30 PM) |
| Taylor, Constance (608) 546-6004 | Helpers (10:30 AM to 2:00 PM) Waitresses (4:45 PM to 8:30 PM) |
| Towle, Ron (608) 831-0560 | Prepare Vegetables (6:00 AM to 10:00 AM) |
| Tubb, MaryAnn (608) 546-6451 | Mix Cabbage (3:00 PM to 7:00 PM) Dining Room SetUp (No Time Specified) |
| Waletzko, Jerry (608) 524-2654 or jairee@hotmail.com | Bartenders - Adults Only (1:00 PM to 5:00 PM) |
| Waletzko, Monica (608) 524-2654 or jairee@hotmail.com | Bartenders - Adults Only (1:00 PM to 5:00 PM) |
| Walsh, John (608) 546-2097 | Set Up (5:00 PM to 8:00 PM) |
| Walsh, Tammy (608) 546-2097 | Set Up (5:00 PM to 8:00 PM) |
| Wankerl, Lucille (608) 546-5372 | Food Prep (6:00 AM to 10:00 AM) |
| Wastlick, Brandon (608) 583-2205 or catndarrin@gmail.com | Bus Help (5:30 PM to 8:30 PM) |
| Wastlick, Catrina (608) 583-2205 or catndarrin@gmail.com | Waitresses (4:45 PM to 8:30 PM) |
| Wastlick, Darrin (608) 583-2205 or catndarrin@gmail.com | Hosts (4:45 PM to 8:00 PM) |
| Weiss, Tom (608) 546-4621 | Grill - Adult Only (5:00 PM to 9:00 PM) |
| Weitzel, Ken (608) 588-2701 | Food Prep (1:00 PM to 4:00 PM) |
| Wickman, Bob (608) 588-4972 | Boys Baseball (No Time Specified) |
| Wickman, Sue (608) 546-4972 | Concessions & Ice Cream Stands - H&S Rep Grade 5K,2&7 (No Time Specified) |
| Wittman, Bob (608) 963-6388 | Bartender - Adults Only (9:00 PM to 1:00 AM) |
| Wittmann, Cheryl (608) 546-5913 or cheryl.wittmann@wegnercpas.com | Ticket Sales (9:00 PM to 12:00 AM) |
| Wittmann, Rich (608) 546-5913 or cheryl.wittmann@wegnercpas.com | Bartender - Adults Only (9:00 PM to 1:00 AM) |
| Yanke, Ann (608) 546-2606 | Waitresses (4:45 PM to 8:30 PM) |
| Yanke, Justin (608) 546-2606 | Radar Gun (Grades 6 to 12) (1:00 PM to 3:00 PM) |
| Yanke, Matthew (608) 546-2606 | Marshmallow Shooter (Grades 6 to 12) (1:00 PM to 3:00 PM) |
| Yanke, Michael (608) 546-2606 | Fish Pond (Grades 3 to 8) (12:00 PM to 1:30 PM) |
| Young, Theresa (608) 546-2044 | Table & Dining SetUp (3:00 PM to 5:00 PM) |
| Zwettler, Becky (608) 546-3081 | Clean Roasters & Coolers (7:00 PM to 9:00 PM) |
| Zwettler, Dave (608) 546-3081 | Clean Roasters & Coolers (7:00 PM to 9:00 PM) |
| 311 volunteers have signed up so far. | |